Mokumbucha

Over Mokumbucha

Mokumbucha is founded in 2019 by 8 Amsterdam based food students. Runan, Michiel, Jeffrey, Kevin, Sara, Iris, Lauren & Jill dreamed of starting their own food-business. Their vision was to make a healthy and tasty drink using fermented tea; kombucha. After tasting a lot of kombucha brands and flavours, they were determined to create a better: the best kombucha in Amsterdam. Followed by the rest of the Netherlands of course. After a few though months full of tastings, trials and errors and finding investors, their dream came true. They made the best kombucha of Amsterdam and way abroad.